Rice Recipes Traditional India China Thailand Turkey Mediterranean Mexico Serbia Romania Cuba Egypt Japan United States Hungary Netherlands Portugal Russia Recipes for Children Chicken soup with rice Rice with milk and cinnamon Recipe with rice milk Carrot soup with rice Rice pudding with milk Rice pudding Chicken with rice and carrots Turkey with rice and vegetables Chicken with rice and curry Tomato soup with rice Soup of beef balls Mashed rice with baked apples Mashed rice and code Rice with vegetables and meat Rice with spinach Spinach with rice Rice with fruits Rice with cow cheese Rice pudding with sour cherry Rice pilaf with fruits Rice pilaf with chicken Beef soup with rice Carrots Rice Low Calories Recipes Rice salad Rice salad with cheese and yogurt Special recipe for stuffed cabbage Diet cookie with wheat and rice Egean Salad Chicken rice Special diet recipes Rice with apples 1 Rice with apples 2 Tomato soup with rice Meat balls dietary Rice Sweets Fried rice dumplings Rice with milk and eggs Rice with cooked quince Rice and milk Rice with fruit Rice and apple pudding Rice pudding Boiled rice with jam and nut in the microwave Dumplings rice Diet cookie with wheat and rice Rice and apples Bean Recipes Traditional Italy Spain U.S.A. Greece Netherlands Serbia Romania Hungary With fewer calories Recipes Diet bean salad Sour soup with dry beans & mushrooms Dry beans soup Bean salad with hot sauce Bean salad Beans stew Sweets with beans Fondant with cocoa and beans  Italy Crostini with beans and tuna Preparation time: 15 minutes. Ingredients: 100 g Deroni boiled beans, 4 cloves of garlic, 2 thyme sprigs, 2 tablespoons of oil, salt, pepper, a tablespoon of lemon juice, a can of tuna (natural), a celery stem, a red onion, 8 slices of white bread, 1 clove of garlic, 3-4 tablespoons of olive oil. Method of preparation: Anneal the beans boiled and drained, the chopped garlic and thyme in a hot pan, season it and sprinkle some lemon juice. Break the tuna in pieces, mix them with the beans and the grated celery stem and add salt and pepper according to your taste. Brown the slices of bread, which are sprinkled with oil and rubbed with garlic first. Cover the slices with a layer of beans and sprinkle over the fine sliced red onion. Spaghetti with white beans Preparation time: 30 minutes. Ingredients: 150 g bacon, an onion, 1 clove of garlic, 1 red pepper, 2 sage sprigs, a rosemary sprig, parsley wisp, 3 tablespoons olive oil, 250 g Deroni beans, 500 g spaghetti, 30 g parmesan (cheese). Method of preparation: Cut the bacon in cubes, chop the onion and crush the garlic. Clean the chili of seeds and ribs. Wash the potherbs, shake well from water and cut finely. Heat a tablespoon of oil and allow the bacon to brown on medium heat. First add the onion, garlic and chili, cook a little and then add the herbs, drained beans and 300 ml of water. Give it all to a boil, salt lightly and allow it to cook slowly over low heat approx. 10 minutes. Meanwhile, cook the pasta in salted water, drain it, cook it a little in the remaining oil and mix it with bean sauce. Serve with parmesan or grated cheese. Home | About Us | Our Products | Recipe Collection | Health & Nutrition | The World of Rice © 2008-2012 Deroni.ro. All Rights Reserved.