Mashed rice with baked apples (after 6 months old)

Preparation time: 30 minutes.

Ingredients:
3 tablespoons Deroni rice, 2 large apples, a teaspoon of sugar and water.

Preparation:
Bring the water to boil in a pot (about 500 ml) with a teaspoon of sugar. When boiling, add the rice. Allow it to boil until the rice is cooked very well. While boiling the rice, wash the apples and put them to bake in an oven tray. Once they have cooked well, cut them in half and remove the seeds, then mash them and mix them with the cooked rice.